Are you also a big fan of pizza? Are you often found in an Italian restaurant eating a nice, fresh pizza? Then you may be wondering if it’s possible to make such great pizzas at home! The most Italian restaurants have their own top chefs, but with some practice you can be your own Italian top chef. In this article you will read all about how to make your own fresh pizza at home!
The dough: don’t be too hard on yourself
If you want to make a delicious fresh pizza, the dough is your starting point. It’s also the most difficult part of making your own pizza. But hey, lot of restaurant also don’t make their own pizza dough! But how can they serve such great pizzas? They order freshly made pizza crusts or pizza dough balls at Monte Pizza Crust. These pizza crusts are made with fresh ingredients and with lots of care, after which they are frozen. They arrive freshly at your favourite restaurant! This enables the restaurant to serve fresh pizzas, without you having to wait an hour. So, don’t be so hard on yourself and make pizza the easy way: buy your own fresh pizza dough in your supermarket. You won’t tell the difference and it will save you a lot of time.
The healthy pizza crust
Want to keep eating pizza, but also be healthy? That’s possible! Choose or make a pizza crust with vegetables! These pizza crusts are mostly made of 30% veg. The pizza crusts contain a lot less calories and you get an extra portion of vegetables! These crusts are also often sold in the bigger supermarkets.
Top your pizza!
Once you’ve made of chosen a pizza crust, it’s time to top it! It’s easy to make a classic pizza Margherita; maybe even a little boring. When you’re making your own pizza, you can do whatever you want with it! When storebought pizzas never really offer what you like, it’s now possible to make your own delicious combinations. Maybe a pizza with smoked salmon or goat cheese? Everything is possible! Enjoy!